Gourmand Awards Best of the Best 25 years, Louvre-Paris, 2020-6-3/7
This year we are going June 3-7, 2020 to the Louvre estate, with 9000 m2 to celebrate the Best of the 25 years of the Gourmand Awards with exhibitions and conferences (cliquer ici).
A Tradição do Pão em Portugal is in the Gourmand Awards Best of the past 25 Years at Paris Cookbook Fair in Louvre-Tuileries
It represents Portugal in category E08 Bread
OpenEdition vous propose de citer ce billet de la manière suivante :
Mouette Barboff (25 février 2020). Gourmand Awards Best of the Best 25 years, Louvre-Paris, 2020-6-3/7. Les civilisations du pain. Consulté le 10 septembre 2024 à l’adresse https://doi.org/10.58079/mur7
